Flannerys
Vegan Sausage Rolls

Vegan Sausage Rolls

Sausage rolls are terrific finger food & our Vegan Sausage Rolls will please even the pickiest eaters. The have a distinctly cheesy flavour – this is thanks to the cashew cheese & savory yeast flakes.

What is savory yeast flakes?

Basically it is deactivated yeast which comes in crisp golden flakes. You may be thinking of brewers yeast, which is used to make beer – this isn’t the same as savory yeast but it’s related.

Ingredients

  • 1/8 cup Flannerys Own Linseed Meal
  • 1/4 cup water
  • 1 brown onion, roughly chopped
  • 2 TBS fresh parsley
  • 1 cup Flannerys Own Walnut Halves
  • 200g cashew cheese (see the fridge section of your local Flannerys)
  • 1 TBS tamari or soy sauce
  • 1/2 cup breadcrumbs
  • 1 1/2 cup Flannerys Own Rolled Oats
  • 2 tsp savory yeast flakes
  • 1 packet vegan puff pastry
  • 2 TBS almond milk
  • 2 TBS Flannerys Own Organic Sesame Seeds

Method

  • Mix the linseed meal with the water and set aside.
  • Add the onion, parsley & walnuts to a food processor and process until chunky.
  • Add in the cashew cheese, tamari, breadcrumbs, oats, yeast & linseed meal mix and process until the mixture is smooth. Rest the mixture in the fridge for 1-2 hours or until firm.
  • To make the sausage rolls cut a sheet of puff pastry in half and spread around 4 tablespoons of the filling mixture along one edge. Roll up the pastry and seal the edge with some almond milk. Repeat the process until all the mixture is used.
  • Cut into 4 pieces and place on an oven tray. Brush with almond milk & sprinkle with sesame seeds. Bake for 20 mins at 200 degrees.

Related Recipes

Salted Chocolate Granola

Salted Chocolate Granola

Say hello to your new pantry must-have! This gluten-free salted chocolate granola is packed with cacao powder, quinoa puffs, dried sour cherries and a mix of crunchy nuts and seeds, all topped with Celtic sea salt. The best part? You ...

read more

share this with friends

Superfood Salad with Apple and Goat’s Cheese

Superfood Salad with Apple and Goat’s Cheese

This superfood salad is packed with seasonal veggies, crisp apples, sweet cranberries, crunchy pistachio & creamy goat cheese & is the perfect dish to celebrate spring. This is a great nutrient-dense, fresh and super quick side salad! Additionally, add in ...

read more

share this with friends

Hot Honey Asparagus Pizza

Hot Honey Asparagus Pizza

Try this delicious combination of asparagus, basil, cheese & honey for a fresh take on pizza. It’s the perfect choice for a light, satisfying meal with a unique flavour twist! Recipe & Photography by Emily Smith @muma.tuka serves: 2 | ...

read more

share this with friends