Superfood Breakfast Mix

A Flannerys take on Jamie Oliver’s granola dust recipe, this breakfast mix is an essential superfood staple in the pantry!

Oats provide plenty of energy and heart-healthy beta glucans to help last you throughout the day. Nuts and chia seeds are packed with nourishing fats, vitamins and protein, while dried fruit provides a hit of natural sweetness. Adding coffee helps invigorate your brain for the day ahead, and of course we all love the amazing benefits of cacao powder; being tonnes of antioxidants, vitamins and minerals. This mix is a balanced and highly nutritious alternative to sugar-laden cereals that you’ll love nourishing your body with each day.

Dairy free, vegan, vegetarian


2 cups Flannerys Own organic rolled oats

1 cup Flannerys Own raw nuts (e.g. almonds, cashews, walnuts)

1/2 cup Flannerys Own certified organic chia seeds

1/2 cup Flannerys Own organic dried fruit (e.g. cranberries, dates)

1 tsp organic ground coffee

2 tsp Flannerys Own certified organic cacao powder

Optional: 1 tsp Flannerys Own Australian bee pollen (for non-vegans)


  • 1. On a large baking tray, toast the oats and nuts at 180C for 10 minutes.

  • 2. Blitz all ingredients in a food processer until it’s a fine consistency.

  • 3. Sprinkle onto yoghurt or with milk/milk alternative and top with fresh fruit for the ultimate powerhouse breakfast.

  • 4. Store in an air-tight container.

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