Superfood Breakfast Mix
A Flannerys take on Jamie Oliver’s granola dust recipe, this breakfast mix is an essential superfood staple in the pantry!
Oats provide plenty of energy and heart-healthy beta glucans to help last you throughout the day. Nuts and chia seeds are packed with nourishing fats, vitamins and protein, while dried fruit provides a hit of natural sweetness. Adding coffee helps invigorate your brain for the day ahead, and of course we all love the amazing benefits of cacao powder; being tonnes of antioxidants, vitamins and minerals. This mix is a balanced and highly nutritious alternative to sugar-laden cereals that you’ll love nourishing your body with each day.
Dairy free, vegan, vegetarian
Ingredients
2 cups Flannerys Own organic rolled oats |
1 cup Flannerys Own raw nuts (e.g. almonds, cashews, walnuts) |
1/2 cup Flannerys Own certified organic chia seeds |
1/2 cup Flannerys Own organic dried fruit (e.g. cranberries, dates) |
1 tsp organic ground coffee |
2 tsp Flannerys Own certified organic cacao powder |
Optional: 1 tsp Flannerys Own Australian bee pollen (for non-vegans) |
Method
1. On a large baking tray, toast the oats and nuts at 180C for 10 minutes.
2. Blitz all ingredients in a food processer until it’s a fine consistency.
3. Sprinkle onto yoghurt or with milk/milk alternative and top with fresh fruit for the ultimate powerhouse breakfast.
4. Store in an air-tight container.
