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Veggie Loaded Shepherd’s Pie

Veggie Loaded Shepherd’s Pie

This Veggie Loaded Shepherd’s Pie is a heartwarming dish that’s easy to prepare for you and your family. Make a big batch to use for mid-week lunches, or freeze it into portions for healthy ready-to-go dinners when you don’t have ...

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Ozganics Mushroom & Butterbean Rogan Josh Curry

Ozganics Mushroom & Butterbean Rogan Josh Curry

This easy Rogan Josh Curry from Ozganics is sure to warm you up for winter. With mushrooms, butterbeans cucumber and coriander, it is the perfect balance of fresh and flavourful. This recipe can be enjoyed as is for a plant-based meal ...

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Banoffee Oats

Banoffee Oats

Keen to try something new for breakfast? Level up your morning oats with this mouth-watering recipe. Recipe by: @fooddesignstudio   Servings: 4 small jars | Vegan | RSF | Gluten free | Time: 25mins     Ingredients: 2 large bananas, ...

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Low Fodmap Sticky Marinated Chicken Breast

Low Fodmap Sticky Marinated Chicken Breast

Looking for a creative way to use EveryMite? Try this Sticky Marinated Chicken Breast for a tasty alternative. This is a low FODMAP recipe if using the low FODMAP specific measurements noted below. Recipe by: @fooddesignstudio   Servings: 2 | ...

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Chocolate Peanut Butter Brownies

Chocolate Peanut Butter Brownies

You’ll impress your friends & family with this gluten free brownie recipe. Full of rich delicious flavour, these brownies burst with chocolate flavour and chunks of peanut butter. Serve with your favourite ice cream and drizzle over remaining peanut butter ...

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Mother’s Day Berry Bagels

Mother’s Day Berry Bagels

Make Mum happy by creating these Mother’s Day Bagels with whipped ricotta, berry coulis & honey drizzle. Recipe by: @fooddesignstudio Servings: 4 bagels | Gluten-free | Nut free | Time: 35mins   Ingredients: 4 Gluten Freedom Classic Sourdough Bagels, sliced ...

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Classic ANZAC Biscuits

Classic ANZAC Biscuits

Classic ANZAC Biscuits with a healthier twist! Recipe by: @fooddesignstudio Servings: 12 biscuits | Nut free | Time: 40mins   Ingredients: 1 cup Flannerys OWN Spelt Flour 1 cup Flannerys OWN Rolled Oats 1 cup Flannerys OWN Desiccated Coconut ½ ...

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Cinnamon Poached Pear Breakfast Bowl

Cinnamon Poached Pear Breakfast Bowl

A delicious alternative to standard granola, these Cinnamon Poached Pears are served with a gluten-free toasted crumb & dairy-free coconut yoghurt. Perfect for a slow weekend morning when you’re craving a warm yet fresh breakfast to get your day started. ...

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Sweet Potato Rosti & Quinoa Salad

Sweet Potato Rosti & Quinoa Salad

Ready in just 20 minutes, this recipe is super easy to make, and bursting with flavour! SAVE THIS RECIPE to pull out when doing your weekly shop. The Bite Me Fine Foods Sweet Potato rostis are so flavoursome and the ...

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Apple & Walnut Muffins

Apple & Walnut Muffins

These apple & walnut muffins are so light and fluffy, that they will keep you coming back for more. The red gala apples are the hero in this recipe, and pair incredibly with the walnuts. Perfect to add to the ...

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Banana Split Yoghurt Bark

Banana Split Yoghurt Bark

This dairy-free yoghurt bark tastes just like a banana split. Made with Organic Hemp Golden Protein, it’s a nutritious and delicious snack to keep on hand when the afternoon munchies hit. Recipe by: @rawbeccabites_ Gluten-Free, Vegan, Refined Sugar-Free | Prep ...

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Tangy Dairy Free Tzatziki

Tangy Dairy Free Tzatziki

Recreate this tangy dairy-free tzatziki sauce made with Coyo Organic’s Greek Style Coconut Yoghurt. It’s ideal for dipping, dressing & dolloping onto your favourite pitas, wraps or Turkish bread. Recipe by : @coyo_organic Dairy Free | Time: 10 mins Ingredients: 1 ...

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