Matcha Strawberry Iced Latte
Indulge in the refreshing fusion of this Strawberry Matcha drink, crafted with fresh strawberries & the sweetener of your choice. This delightful beverage blends the earthy richness of matcha with the sweet, vibrant flavour of ripe strawberries, creating a perfect balance of taste & nutrition.
Recipe & Photography by Cecile Vadas @cecilevadas
serves: 2 | time: 5 mins
Ingredients:
-
- 1 cup strawberries, hulled and halved
- 2 tbsp sweetener of choice (honey, agave)
- 2 tsp Nya Rituals Matcha powder
- 4 tbsp hot water
- 1 cup plant based milk of choice
- Ice to serve
Method:
- Place the strawberries into the freezer for 4-6 hours prior.
- Bring the strawberries out for 15 minutes to soften.
- Place matcha in a bowl and add the hot water. Whisk using the matcha bamboo whisk until smooth. Leave too cool.
- Place the strawberries into a bowl and crush them with a fork or potato masher until a puree consistency forms. Add the sweetener and mix.
- To serve, divide the strawberry mixture between two tall glasses. Top with a generous handful of ice cubes followed by milk and the matcha (in this order to see maximum swirl beauty). Mix using a straw and enjoy.
