Flannerys
Matcha-Pistachio-Balls

Matcha Pistachio Balls

Try our Matcha Pistachio Balls. Matcha powder is made of finely ground green tea, you can read more about it and our picks for 2016’s food trends here.

Ingredients

  • 1 1/2 cup Flannerys Own Dates, soaked in warm water for 10 mins and then drained
  • 1 1/2 cup pistachios, finely chopped
  • 1/2 cup Flannerys Own Organic Desiccated Coconut
  • 2 TBS Flannerys Own Organic Coconut Oil
  • 2 1/2 TBS matcha powder

Method

  • In a food process add the dates, 1 cup of the pistachios, coconut, coconut oil and 1 1/2 tablespoons of the matcha powder – process until well combined.
  • Scoop 1 tablespoon of the mixture at a time and roll into balls, set aside.
  • Add the remaining 1/2 cup of pistachios and 1 tablespoon of matcha powder to a small bowl and roll all balls in this mixture.
  • Enjoy!

Related Recipes

Raw Vegan Chocolate Avocado Truffles

Raw Vegan Chocolate Avocado Truffles

Indulge in guilt-free decadence with these Raw Vegan Chocolate Avocado Truffles! Perfect for a quick treat & they’re made with wholesome ingredients. For an extra boost, add 2 scoops of protein powder for added nutrition. Recipe & Photography by Cecile ...

read more

share this with friends

Chocolate Quinoa Crunch Bars

Chocolate Quinoa Crunch Bars

These chocolate crunch bars are light & crispy, with a delicious coconut sugar toffee coating around the quinoa puffs. Quinoa is gluten-free & packed with nutrients like protein, zinc, fibre, folate & antioxidants, making it excellent for gut health. Recipe ...

read more

share this with friends

MACAdamia Caramel Slice

MACAdamia Caramel Slice

An ooey-gooey, mouth-watering chocolate caramel slice featuring the addition of maca. With its malty, caramel-like butterscotch taste, maca is a perfect match for chocolate. Recipe by @healthylux for @powersuperfoods Ingredients: Base: 3/4 cup buckinis (buckwheat groats) 1/4 cup sunflower seeds ...

read more

share this with friends