Maca Chocolate Mousse

Easy to make and pop in the fridge for an after dinner treat!

Ingredients

• 1 Organic avocado, de-pitted and the flesh scooped out
• 2 tsp Flannerys Organic Maca Powder
• 2 TBS Flannerys Organic Cacao Powder
• 2 Medjool dates, de-pitted and pre-soaked if you have time
• 1 TBS Flannerys Organic Maple Syrup (or sweetener of your choice)
• 1 Organic banana
• 1/3 cup Coconut Milk (or milk alternative). Adjust and add more depending on desired consistency

Method

• Add all of the ingredients to a blender
• Process until smooth and silky, with no hidden lumps
• Taste and add more sweetener or milk if required
• Pop in the fridge for a few hours to set and serve with fresh fruit, cacao nibs, toasted coconut or toasted hazelnuts!