Flannerys
grilled-pineapple-guacamole

Grilled Pineapple Guacamole

The perfect summer snack to partner our Flannerys Own Corn Chips – with added sweet grilled pineapple chunks!

Ingredients

  • One Organic Pineapple
  • Two Organic Avocados
  • Juice of 1 Lime
  • 1/3 of a red onion, finely diced
  • One Organic Tomato, diced
  • Fresh coriander
  • 1 small chilli or chilli flakes
  • Flannerys Himalayan Salt and fresh black pepper to season
  • Flannerys Certified Organic Corn Chips

Method

  • Preheat the grill or the bbq
  • Remove the outer skin and top from the pineapple and slice into bite sized pieces. Drizzle with a little olive oil and grill, turning a few times so that both sides are browned
  • Leave to cool before adding it to the rest of the mix.
  • Remove flesh from the avocados into a bowl and mash with a fork. Then add diced tomatoes, onion, finely chopped chilli and handful of chopped fresh coriander, lime juice and salt & pepper.
  • Gently mix together, adding the pineapple pieces last once cooled.
  • Serve with Flannerys Organic Corn chips!

Related Recipes

Vanilla, Chai and Blueberry Protein Oats

Vanilla, Chai and Blueberry Protein Oats

Filled with nutritious oats, boasting slow-releasing carbohydrates and essential nutrients for sustained energy. A comforting hug in a bowl, with added protein to kickstart your day. Helping you stay fuller for longer while promoting muscle development and recovery, blood sugar ...

read more

share this with friends

Autumn Green Cannelloni Bean Soup

Autumn Green Cannelloni Bean Soup

Embrace the harvest season with every spoonful of our Autumn Green Cannellini Bean Soup. A hearty blend of seasonal greens and creamy beans, perfect for cool autumn days! Recipe & Photography by Cecile Vadas @cecilevadas serves: 4 | time: 25 ...

read more

share this with friends

Ferrero Rocher Stuffed Dates

Ferrero Rocher Stuffed Dates

Introducing a fresh twist on Easter treats – these delectable chocolate hazelnut-filled dates are so simple to prepare! They make for the ideal indulgence to keep stocked in your freezer. Recipe & Photography by Courtney Sutton @selfbycjs   Ingredients: 10 ...

read more

share this with friends