Flannerys
500×500

Coffee + Hazelnut Raw Slice

Gluten free | Vegan | Dairy Free

Serves: 6
Cook time: 10 minutes
Set: Overnight

recipe by @becsvegankitchen

IMG_6369

 

How good does that combo sound? And a 10 minute cook time!

The not-so-secret ingredients are good coffee beans and crunchy hazelnuts.

Simply blitz all of the base ingredients together. Blitz all of the filling ingredients together and there you have it, a delicious, healthy raw slice for morning tea tomorrow.

I love this recipe as it is so easy, but also because it is so versatile. Don’t feel like coffee one day? Simply replace the coffee for some lemon juice and lemon rind. This is a great base recipe for all of your raw slice dreams.

 

Ingredients


Base Ingredients

  • 1/4 tsp Nothing But Organic Coffee Beans
  • 1/2 cup Flannerys OWN rolled oats
  • 1 cup Flannerys OWN Raw Hazelnuts, soaked in hot water for 1 hour
  • 1/2 cup Flannerys OWN Dates, soaked in hot water for 1 hour
  • 1/4 cup Absolute Organic Pure Maple Syrup
  • Filling Ingredients
  • 1/4 cup Absolute Organic Pure Maple Syrup
  • 1/4 tsp Nothing But Organic Coffee Beans
  • 1 cup Nakula Organic Coconut Cream
  • 1 cup cashew nuts

 

IMG_6371

 

Method:
  1. Add all base ingredients to a food processor or high-speed blender and blitz until well combined.
  2. Line a banana loaf tin with baking paper.
  3. Place the base crumb into the tin, pressing down with your fingers to form an even layer.
  4. Add all of the filling ingredients to the food processor and blitz until well combined.
  5. Pour the filling over the base layer, sprinkle with extra coffee and place into the freezer overnight.
  6. When you are ready to serve the slice, remove it from the freezer an hour prior to serving. Enjoy!

IMG_6379

 

 

Related Recipes

Thai Green Curry with Tofu

Thai Green Curry with Tofu

Fresh, creamy, beautiful on the eye and not too punchy in chilli heat, Turban Chopsticks Thai Green Curry Paste is most definitely a crowd-pleaser. Recipe by @fooddesignstudio Serves: 2 VEGAN  | GLUTEN FREE   Ingredients 1 jar Turban Chopsticks Thai Green ...

read more

share this with friends

Sriracha Prawn and Potato Cakes

Sriracha Prawn and Potato Cakes

Who would have thought the humble potato could be so tasty? These Sriracha Prawn & Potato Cakes are so easy and will leave your family and guests wanting more. They are a little bit fancy and fun way to incorporate ...

read more

share this with friends

Good Friday Salmon Puffs

Good Friday Salmon Puffs

These are a delicious option to make at home for Good Friday (or any day of the week) Using Good-Fish is an option you can feel so good about, caught in the pristine waters off Alaska, Good Fish salmon meets ...

read more

share this with friends