Cinnamon Toffee Almonds

This is a yummy snack to munch on while watching a movie or as an afternoon sweet treat. It’s also easy to make and has only 4 ingredients.

Ingredients

• 1 cup Flannerys Own Organic Coconut Palm Sugar
• 1/2 TBS ground cinnamon
• 1/4 cup water
• 3 cups Flannerys Own Raw Almonds

Method

• In a fry pan over medium heat combine the coconut sugar with the ground cinnamon and water.
• Once the sugar has dissolved, add the almonds coating in the syrup.
• Continue to stir until the mixture starts to candy and crystallise.
• Transfer to a baking tray lined with paper and allow to cool completely before eating.
• NOTE: do not attempt to taste the sugary syrup as it is cooking – it will be extremely hot and may burn you!