Coeliac Awareness Week, 13 – 20 March 2017

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We are proud to support Coeliac Awareness Week, 13 – 20 March 2017.

At Flannerys, we’re proud to support Coeliac Australia’s Coeliac Awareness Week from 13 – 20 March 2017.

Whether you have coeliac disease or gluten sensitivity, going gluten-free can seem really daunting at first. It can also sometimes be tricky to source everyday gluten-free foods, which is stress we just don’t need! With this in mind, we strive to ensure our coeliac and gluten-sensitive friends can shop in the one spot for all their gluten-free needs. This includes our huge range of gluten-free breads, pasta, muesli, snacks, dairy and heaps more goodies.

We are committed to creating a healthier, happier world by enhancing wellness through good food, and this is particularly true for our coeliac and gluten-sensitive friends who sometimes need a bit of extra love!

Pop into your local Flannerys to pick up your gluten-free goodies. Some of our top picks include:

  • Orgran Buckwheat Gluten-Free Pasta
  • SOL Gluten-Free Megagrain Loaf
  • Paleo Hero Primal Muesli
  • Cherry Tree Organic Bone Broth
  • Beanitos Chips

If you’d like to know more about coeliac disease, speak to your health care professional or as always chat to one of our in-store Naturopaths.

Try some of our gluten-free recipes:

polenta squares   recipe-pesto-pasta   recipe-chocolate-cups



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