Coeliac Awareness Week, 13 – 20 March 2017
We are proud to support Coeliac Awareness Week, 13 – 20 March 2017.
At Flannerys, we’re proud to support Coeliac Australia’s Coeliac Awareness Week from 13 – 20 March 2017.
Whether you have coeliac disease or gluten sensitivity, going gluten-free can seem really daunting at first. It can also sometimes be tricky to source everyday gluten-free foods, which is stress we just don’t need! With this in mind, we strive to ensure our coeliac and gluten-sensitive friends can shop in the one spot for all their gluten-free needs. This includes our huge range of gluten-free breads, pasta, muesli, snacks, dairy and heaps more goodies.
We are committed to creating a healthier, happier world by enhancing wellness through good food, and this is particularly true for our coeliac and gluten-sensitive friends who sometimes need a bit of extra love!
Pop into your local Flannerys to pick up your gluten-free goodies. Some of our top picks include:
- Orgran Buckwheat Gluten-Free Pasta
- SOL Gluten-Free Megagrain Loaf
- Paleo Hero Primal Muesli
- Cherry Tree Organic Bone Broth
- Beanitos Chips
If you’d like to know more about coeliac disease, speak to your health care professional or as always chat to one of our in-store Naturopaths.
Try some of our gluten-free recipes: